By Marissa Bognanno, Professional Chef and Zumba Instructor, and Author / Owner of The Boot Blog
1/2 tomato, diced small
1/4 teaspoon salt*
1/4 teaspoon red pepper*
1/2 lime juiced
1 teaspoon fresh chopped cilantro
Combine all ingredients in a bowl and mash with a fork to desired consistency. *Add more to taste, along with one minced garlic clove if you like it. I'm a garlic hater (sad, but true) so I always omit!
Want to know something else? Last night, in a tiny boutique, I found my wedding dress. It was one of those moments of destiny and I can't wait to tell you more about it. Let's just say, my heart is still all a-flutter! Buon weekend, amici!