Contributed By Christie O, Author of Average Moms Wear Capes
I love potato salad so much! But since I switched my mayonnaise to the type of mayonnaise without preservatives (Hain safflower mayonnaise available at most health food stores), which has a few more calories (I don’t use it that much, only for chicken or tuna salad), I needed to find a healthier alternative or at least find a way to lighten it up a bit.
And I don’t really like store-bought potato salad that much either. There are a couple that are acceptable like the one at Sam’s Club, but still, I’d rather have mine with a bit less fat and calories. So I was searching for one on the internet (Pinterest) and I found one that uses greek yogurt AND IT TURNED OUT DELICIOUS!! Inspired by the recipe by No. 2 Pencil that I found on Pinterest, I gave it a whirl and I couldn’t stop eating it WHILE I was making it which is always a good sign.
This potato salad was the perfect pairing with our grilled onion sliders this summer and it makes the perfect side for any backyard barbecue or gathering.
Here it is!
Pin it to save it!