Frugal Healthy Recipe: Zucchini Casserole

Enjoy this quick, healthy, and delicious zucchini casserole!

1-2 zucchinis sliced + par boil 8 min (drain well)
1 can of low sodium cream of mushroom soup
1/2 c fat free or low fat grated cheddar cheese
1/4 cup low fat sour cream
1 large carrot grated
1 medium onion chopped fine
Mix Together
1 stick vegetable oil spread/margarine
8 oz pkg. stuffing mix

In a 9” x 13” casserole dish put 1/2 stuffing mix on bottom. Mix zucchini with separate bowl mixture carefully. Spoon into casserole and put rest of stuffing mix on top. Bake at 325 degrees for approximately 45 minutes.
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