Contributed by Christie O., author of Average Moms Wear Capes and owner of Christie O. Media.
We LOVE chicken souvlaki in our house. So.Much. With just the right pita it’s a light, delicious meal that even the kids love.
I fell in love with chicken pitas when I used to get them in college. Of course they slathered it in this white cheese and I love anything slathered in cheese, but this one is a much lighter version than that (and no cheese.)
Here’s the recipe:
This is all great to make ahead and leave in the fridge until you’re ready for it, by the way, so you can make it the day before! Enjoy!