Who doesn't love a good hot chocolate? But aren't you sick of the mediocre hot chocolate mix or that fake hot cocoa from the local fast food joint? Here is a natural and delicious alternative to keep you going this winter!
Serving Size: 1 Large Cup or Travel Mug
Ingredients:
- 1 cup unsweetened vanilla almond or soy milk
- 1 cinnamon stick for stirring (nature's spoon!)
- 1/8 cup unsweetened natural cocoa powder
- 1 oz chopped dark chocolate
- 1 TBSP Stevia
- 1/8 TSP salt
- 2 TBSP butterscotch syrup
- 1 TBSP hazelnut syrup
Instructions:
Bring milk and cinnamon stick to a boil over medium heat. Reduce heat, and simmer gently for 10 minutes. Remove cinnamon stick, rinse, and reserve. Whisk in cocoa, chocolate, sugar, and salt, whisking vigorously until mixture is foamy, 1 to 2 minutes. Garnish and stir with cinnamon stick. Add additional milk as needed.
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