Gluten-Free Vegan Carrot Souffle Recipe

vegan gluten-free carrot souffle recipe

A carrot soufflé can be an affordable, somewhat healthy, and delicious treat! Enjoy this delectable carrot soufflé that is frugal, delicious, gluten-free, and vegan! Enjoy this sweet treat!

Recipe Prep time: 30 min 

Recipe Cooking time: 45 min 

Recipe Ingredients:

2 cups carrots, cooked & mashed
1/2 cup Vegan I Can't Believe It's Not Butter softened
1 cup granulated stevia
1/2 cup olive oil
1/2 tablespoon cinnamon
1/4 teaspoon pumpkin spice
1 teaspoon ground flaxseed
1 tablespoon flour
1 teaspoon baking powder
1 teaspoon salt
1 cup light vanilla or unsweetened soy milk

Cooking Instructions:

Beat all ingredients together, combining until smooth. Pour into a 2-quart casserole dish and bake at 350 degrees for 45 mins. Enjoy this frugal gluten-free vegan sweet treat!

Pair with some healthy homemade carrot juice if you desire!

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I hope you enjoyed this free healthy recipe for gluten-free vegan carrot souffle to help you live healthier on a frugal budget and maximize your performance!

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